The 100KG/HR Automatic Pasta Making Machine is an advanced, continuous-production extruder engineered to deliver high-volume pasta output with absolute consistency, stability, and hygiene. Built on a heavy welded frame with food-grade stainless steel contact parts, the machine integrates automatic mixing, controlled dough compression, uniform extrusion, and high-speed cutting into one smooth process. Its balanced screw mechanism maintains even pressure along the barrel, preventing dough overheating while ensuring perfect density before it reaches the shaping die. The temperature-stabilized chamber keeps the dough’s elasticity intact, enabling clean, sharp pasta shapes such as macaroni, penne, fusilli, elbow, shell, and spring varieties. A precision rotary cutter trims each piece at adjustable lengths without interrupting the flow, and the quick-change die design allows operators to switch shapes within minutes. The entire system is powered by high-torque motors and a robust industrial gearbox that supports continuous 100KG/HR production without vibration or load drops. Designed for long operational life, low maintenance, and user-friendly control, this machine provides a seamless solution for medium to large-scale pasta manufacturing units seeking reliable output, uniform texture, energy-efficient performance, and consistent product quality every hour.
| Usage/Application | Pasta Making Machine |
| Production Capacity | 100kg/hr |
| Material | SS 304 |
| Power consumptionn | 7.5 HP |
| Voltage | 440V |
| Automation Grade | Automatic |